14 May 2011

Dinner in Frankfurt


Dinner started off with 'Handkäs mit Musik'. I remembered my dad eating this cheese when I was a kid and I hated it! But nowadays I love cheese so much I need to try it all and luckily I did - it was amazing! 'mit Musik' means with raw onion (use your imagination as to why...). The bread was the same we used to eat as kids on holiday in the Austrian countryside so it brought back lots of happy memories. Along with the cheese, onions and bread we drank very good 'Ebbelwoi'. Luckily I tucked in - the main course was less appealing...



'Schlachtplatte mit Kraut und Grüner Sauce' - a huge plate with a mountain of sausage, meat and cow's tongue in all shades of grey, pale pink and red - need I say more?
I love meat and Kraut and sausage and all that (I small part of me might be Bavarian) but this was a bit too much.

Last but not least the man with the bread came. I'd never heard of this before that someone goes around restaurants late in the evening and sells breads.

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